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Castello del Terriccio is an Italian winery in Tuscany near the Tyrrhenian Sea. [1] Proprietor Dr. Gian Annibale Rossi di Medelana noted the success of Sassicaia and intends to make his own version. [1] Its grand vin is the eponymous Castello del Terriccio. The vineyard introduced Lupicaia in the 1993 vintage; it is a Cabernet Sauvignon-based red wine blend with Merlot and Petit Verdot. [1] The component wine varieties of Lupicaia ferment separately in stainless steel tanks, and aged in barrique for 18 to 24 months before blending and bottling. [2]
The 2010 vintage was given a score of 95 by Wine Advocate. The 2005 vintage was given a score of 18/20 by Jancis Robinson. [3]
This article is an
orphan, as no other articles
link to it. Please
introduce links to this page from
related articles; try the
Find link tool for suggestions. (June 2024) |
43°22′12″N 10°30′45″E / 43.369886°N 10.512438°E
Castello del Terriccio is an Italian winery in Tuscany near the Tyrrhenian Sea. [1] Proprietor Dr. Gian Annibale Rossi di Medelana noted the success of Sassicaia and intends to make his own version. [1] Its grand vin is the eponymous Castello del Terriccio. The vineyard introduced Lupicaia in the 1993 vintage; it is a Cabernet Sauvignon-based red wine blend with Merlot and Petit Verdot. [1] The component wine varieties of Lupicaia ferment separately in stainless steel tanks, and aged in barrique for 18 to 24 months before blending and bottling. [2]
The 2010 vintage was given a score of 95 by Wine Advocate. The 2005 vintage was given a score of 18/20 by Jancis Robinson. [3]