From Wikipedia, the free encyclopedia

Carnobacteriaceae
Scientific classification Edit this classification
Domain: Bacteria
Phylum: Bacillota
Class: Bacilli
Order: Lactobacillales
Family: Carnobacteriaceae
Genera

Agitococcus
Alkalibacterium
Allofustis
Alloiococcus
Atopobacter
Atopococcus
Atopostipes
Carnobacterium
Desemzia
Dolosigranulum
Granulicatella
Isobaculum
Jeotgalibaca
Lacticigenium
Marinilactibacillus
Pisciglobus
Trichococcus

The Carnobacteriaceae are a family of Gram-positive lactic acid bacteria. [1] [2] [3] [4]

References

  1. ^ "Carnobacteriaceae". Taxonomy Browser. NCBI. Retrieved 2008-09-10.
  2. ^ Leisner, J.J.; B.G. Laursen; H. Prévost; D. Drider; P. Dalgaard (2007). "Carnobacterium: positive and negative effects in the environment and in foods". FEMS Microbiology Reviews. 31 (5): 592–613. doi: 10.1111/j.1574-6976.2007.00080.x. PMC  2040187. PMID  17696886.
  3. ^ Gatesoupe, F.-J. (2008). "Updating the Importance of Lactic Acid Bacteria in Fish Farming: Natural Occurrence and Probiotic Treatments". Journal of Molecular Microbiology and Biotechnology. 14 (1–3): 107–114. doi: 10.1159/000106089. PMID  17957117. S2CID  10439786.
  4. ^ Euzeby, Jean (2010). "List of new names and new combinations previously effectively, but not validly, published". International Journal of Systematic and Evolutionary Microbiology. 60 (3): 469–472. doi: 10.1099/ijs.0.022855-0. PMC  5817221. PMID  28891789.


From Wikipedia, the free encyclopedia

Carnobacteriaceae
Scientific classification Edit this classification
Domain: Bacteria
Phylum: Bacillota
Class: Bacilli
Order: Lactobacillales
Family: Carnobacteriaceae
Genera

Agitococcus
Alkalibacterium
Allofustis
Alloiococcus
Atopobacter
Atopococcus
Atopostipes
Carnobacterium
Desemzia
Dolosigranulum
Granulicatella
Isobaculum
Jeotgalibaca
Lacticigenium
Marinilactibacillus
Pisciglobus
Trichococcus

The Carnobacteriaceae are a family of Gram-positive lactic acid bacteria. [1] [2] [3] [4]

References

  1. ^ "Carnobacteriaceae". Taxonomy Browser. NCBI. Retrieved 2008-09-10.
  2. ^ Leisner, J.J.; B.G. Laursen; H. Prévost; D. Drider; P. Dalgaard (2007). "Carnobacterium: positive and negative effects in the environment and in foods". FEMS Microbiology Reviews. 31 (5): 592–613. doi: 10.1111/j.1574-6976.2007.00080.x. PMC  2040187. PMID  17696886.
  3. ^ Gatesoupe, F.-J. (2008). "Updating the Importance of Lactic Acid Bacteria in Fish Farming: Natural Occurrence and Probiotic Treatments". Journal of Molecular Microbiology and Biotechnology. 14 (1–3): 107–114. doi: 10.1159/000106089. PMID  17957117. S2CID  10439786.
  4. ^ Euzeby, Jean (2010). "List of new names and new combinations previously effectively, but not validly, published". International Journal of Systematic and Evolutionary Microbiology. 60 (3): 469–472. doi: 10.1099/ijs.0.022855-0. PMC  5817221. PMID  28891789.



Videos

Youtube | Vimeo | Bing

Websites

Google | Yahoo | Bing

Encyclopedia

Google | Yahoo | Bing

Facebook