Anton Edelmann (born 1952) is a cookery writer who was maître chef des cuisines at the Savoy Hotel in London, England, from 1982 to 2003. [1]
Edelmann was born in Germany [1] in 1952 and worked as an apprentice chef in a village near Munich. [2]
He appeared as a castaway on the BBC Radio programme Desert Island Discs on 18 April 1993. [3]
He has an English wife. [4]
Anton Edelmann (born 1952) is a cookery writer who was maître chef des cuisines at the Savoy Hotel in London, England, from 1982 to 2003. [1]
Edelmann was born in Germany [1] in 1952 and worked as an apprentice chef in a village near Munich. [2]
He appeared as a castaway on the BBC Radio programme Desert Island Discs on 18 April 1993. [3]
He has an English wife. [4]